Sunday, September 9, 2012

Strawberry Balsamic Sauce with Vanilla Ice Cream

When two of the best flavors on the planet come together it's hard not to like them on just about ANYTHING.

My introduction to the strawberry-balsamic duo was not long after returning from Italy where I fell in love with Panna Cotta.  Upon returning I found a wonderful panna cotta recipe that had a strawberry balsamic and black pepper sauce....ahhhhh pure heaven.  Which reminds me, I should make that soon.

I was going through the freezer the other day and found more strawberries from the farm that I had packed in a sugar mix.  And I just happen to have vanilla ice cream very close to them.  A-ha!!!!!

So I picked out some strawberries and blended them with about 1 tsp of balsamic and enjoyed it a lot over the ice cream.

If you don't do anything else this week you should try this, seriously.  And if you want to try it I would be glad to share panna cotta with you.

I wish you enough fresh veggies!

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