Barley, Lentil, Swiss Chard Soup: used this recipe from Epicurious
Roasted Butternut and Kale Pizza
Pumpkin Coconut Soup: I added a can of coconut soup, 2 Tbs. Lime juice, 4 c. of broth, and 2 extra cups of pumpkin to this recipe.
Shredded Carrot and Beet Salad
Still on the menu for the next several days:
Raw Kale Salad
Apple Cabbage Slaw
Honey apple brie bites
Stuffing and gravy
Spinach, cheddar potato frittata
Pecan Sticky buns
Homemade granola bars
Hot cider and cold orange juice
I wish you enough!